Consolidated Club
With more than 3,000 square feet of space – including a spacious outdoor patio overlooking the beautiful campus and scenic Thames River – the Officers’ /All Hands Club at the U.S. Coast Guard Academy offers high-quality catering services for weddings and other special events.

CDR Merle J. Smith
Consolidated Club
CDR Merle J. Smith Consolidated Club, where dining becomes an experience. Have a laid-back lunch on our patio. From the inviting ambiance of the Lee Rail Lounge to the spacious elegance of the Main Dining Hall, there’s a setting for every occasion.
For those special moments that deserve an extra sprinkle of grandeur, our catering services are at your beck and call. Tailored for our valued MWR patrons, we ensure that every event, big or small, is memorable.
The USCG Academy MWR team is dedicated to making every meal and event special. Whether you’re joining us for a casual meal or planning a celebration, our commitment to excellence shines through.

Fine Dining
Lee Rail Lounge
Located on our lower level, this room offers 1,000 square feet of space and an intimate setting for smaller groups.
Classy
Main Dining Hall
Gully equipped for any event, this space accommodates up to 250 guests for a sit-down meal or up to 320 guests at a standing reception.


Sunshine
Patio
Located off the Main Dining Hall, the spacious patio offers views of the campus and the Thames River and has a large covered area for use, weather permitting.
Stunning
Alumni Room
Adjacent to the Main Dining Hall, this room houses the bar for events in the Main Dining Hall or serves small meetings with 800 square feet of space.

Sandwiches
TUNA, CHICKEN OR EGG SALAD | $5.00 |
lettuce & tomato, brioche roll, white, wheat or rye bread | |
FISH TACO’S | $6.50 |
(2) soft flour taco shells with battered fish, shredded cheese, avocado, cabbage, tomato, sour cream, salsa | |
TRIPLE DECKER TURKEY CLUB or WRAP | $6.50 |
sliced smokedturkey, lettuce, tomato & bacon on toasted bread or in a flour tortilla | |
CHICKEN SANDWICH | $6.50 |
grilled or battered fried chicken breast, mayonnaise, cheese, lettuce, tomato, brioche roll | |
CUBANO | $6.50 |
pulled mojo pork, ham, yellow mustard, pickles & swiss cheese pressed in a cuban roll | |
ITALIAN GRINDER | $6.50 |
hoagie roll, mayo, ham, salami, pepperoni, provolone, lettuce, tomato, pepperoncini, Italian dressing | |
CORNED BEEF OR TURKEY RUEBEN | $6.50 |
corned beef or smokedturkey, sauerkraut, swiss cheese, 1000 isle dressing on rye bread | |
CHICKEN PESTO PANINI | $6.50 |
grilled chicken, pesto sauce, provolone cheese grilled on rye bread | |
FLAME GRILLED BLACK ANGUS BURGER with or without cheese, lettuce, tomato | $6.50 |
Salads
SALAD BAR | $3.00 | $6.50 |
Add Grilled Chicken, Chicken Salad, Tuna Salad | $2.00 | |
COBB SALAD | $6.50 | |
chopped romaine lettuce, tomato, egg, sliced grilled chicken, avocado, bacon, blue cheese | ||
Grilled Chicken, Tuna/Chicken Salad | $2.00 |
Dressings
Italian | Caesar |
Greek | Russian (1000isl) |
Ranch | Blue Cheese |
Balsamic |
Flatbread Panni's
CHICKEN PARMESAN | $6.50 |
fried chicken breast, marinara, shredded mozzarella in folded flatbread | |
VEGETARIAN | $6.50 |
hummus, provolone, lettuce, pepperoncini, onion, avocado, carrot, tomato, artichokes, black olives in a folded flatbread or flour tortilla wrap |
Pizza & Fries
Pizza | $6.50 |
Mozzarella Cheese or Pepperoni |
Catering Manager
860.444.8458
Lori.J.Beckwith@uscga.edu